Go Back
Print
Recipe Image
–
+
servings
Smaller
Normal
Larger
Aquafaba Face Mask
Pin Recipe
Prep Time:
10
minutes
minutes
Total Time:
10
minutes
minutes
Servings:
1
Author:
Organic Beauty Recipes By Eve
Ingredients
1
aquafaba liquid from 1
organic chickpea garbanzo bean can
about ½ cup of aquafaba
1
teaspoon
of fresh organic lemon juice
½
teaspoon
of guar gum
optional - The guar gum helps making the aquafaba more dense and stable.
1
drop of tea tree essential oil
Instructions
Combine aquafaba and guar gum in a deep bowl.
Whipped the aquafaba liquid with an electric egg white beater for 5 minutes or until you get stiff peaks like egg whites.
Do not stop beating aquafaba until the 5 minute mark or it might turn back to liquid.
Take 2 tablespoons of this vegan egg white mixture and add the lemon juice and essential oil. Stir well.
Apply to your face for 15 minutes or until dry.
Gently rinse your face with warm water.
Moisturize and voila, shiny and tight face skin!
Use the leftover aquafaba to make this delicious vegan and gluten free strawberry chia seed muffin recipe I created!
Tried this recipe?
Mention
@organicbeautyrecipes
or tag
#organicbeautyrecipes
!