Body Butter Recipe
Prep time
Total time
  1. Put the shea and mango butter in a glass or metal bowl inside a pan filled with water on low heat so they starts melting slowly
  2. once melted add the camelia seed oil and mix well.
  3. Put in the freezer for 5 minutes.
  4. Then take it out and start whipping with an electric whip on low speed.
  5. Make sure you wear an apron and that the bowl is deep enough so the butter does not start flying around everywhere in the kitchen!
  6. Begin whipping your mixture on low speed until it become foamy.
  7. Once the mixture is foamy, increase the speed to high until they become whipped to the desired stage.
  8. Add essential oils if desired at the end and whip for 1 min or less.
  9. Your butter will have a very fluffy and light consistency, like a nice whipped cream!
Recipe by Organic Beauty Recipes at